The owners of Ark are serious about plant based dining. Their dedication doesn’t stop at the food and the drinks but the entire restaurant. Before visiting the restaurant, I had no idea that there are animal products in both paint and glue and that alternatives existed as well.…
Ever since Popl opened their doors they have been famous for the incredible delicious but…
by CopenhagenFoodie 11. May 2023
I think its fair to say that Koan has been one of the most anticipated…
by CopenhagenFoodie 1. May 2023
The newly opened fashion hotel The Audo in Nordhavn Copenhagen has been the home to…
by CopenhagenFoodie 18. November 2022
By the look of it the restaurant doesn’t look like much. It is located in…
by CopenhagenFoodie 24. June 2022
One post about a wiggling dessert from Rene Redzepi catapulted Jatak onto the Copenhagen dining…
by CopenhagenFoodie 20. March 2022
I had a late debut visiting Søllerød Kro. My first visit there was just 4…
by CopenhagenFoodie 18. December 2021
The fact that this is neither my first nor last post about Noma is a…
by CopenhagenFoodie 14. November 2021
Kona started just briefly before the lockdown as a ramen bar to big success, but…
by CopenhagenFoodie 12. July 2021
For me Noma has always been the “fine dining restaurant I grew up with” With…
by CopenhagenFoodie 27. June 2021