Among Mexico City’s tasting-menu restaurants, EM is the one almost nobody talks about. It doesn’t feature on Latin America’s 50 Best list, its Instagram is more artistic than informative, and you won’t even find a menu on its website. Walking…
Among Mexico City’s tasting-menu restaurants, EM is the one almost nobody talks about. It doesn’t feature on Latin America’s 50 Best list, its Instagram is more artistic than informative, and you won’t even find a menu on its website. Walking…
Quintonil is ranked No. 3 on The World’s 50 Best Restaurants list and holds two…
by CopenhagenFoodie 2. August 2026
As a lonely statue in the middle of fields outside the small beach town of…
by CopenhagenFoodie 26. July 2026
Three Michelin-star restaurants can be found in the strangest places. Boury is located in the…
by CopenhagenFoodie 26. July 2026
The Jane used to be located in an old church in the heart of Antwerp,…
by CopenhagenFoodie 20. July 2026
Would you visit a restaurant dedicated to fermentation on the remote Faroe Islands by a…
by CopenhagenFoodie 10. July 2026
Restaurant Aure opened just 2 years ago in an old annunciation storage facility in Copenhagen.…
by CopenhagenFoodie 30. June 2026
Twelve desserts does not immediately sound like a good idea. Especially not if you are…
by CopenhagenFoodie 26. May 2026
Great collaborative dinners are surprisingly difficult. Not because of technique or ingredients, but because two…
by CopenhagenFoodie 22. May 2026
The first time I noticed Tim Raue was more than ten years ago on Chef’s Table.…
by CopenhagenFoodie 9. February 2026