Picking just the right restaurants for any given trip is never easy. You have to balance trying different types of cuisine whilst also balancing the time spent on fine dining with experiencing the place you are visiting. With such an…
Picking just the right restaurants for any given trip is never easy. You have to balance trying different types of cuisine whilst also balancing the time spent on fine dining with experiencing the place you are visiting. With such an…
Chef Ton is the happy owner of two fine dining restaurants in Bangkok and I…
by CopenhagenFoodie 3. August 2024
Like many other countries, up untill recent years, finedining in Thailand was based on both…
by CopenhagenFoodie 24. July 2024
Ilis is Danish for fire and ice. Two defining words for one of New Yorks…
by CopenhagenFoodie 6. July 2024
There is something which I as a European have hard time adapting to and that…
by CopenhagenFoodie 2. March 2024
In a super beautiful and historic building in Chinatown you find restaurant Born. It opened…
by CopenhagenFoodie 13. February 2024
Gaggan the person equals Gaggan the restaurant. For years his restaurant has defined restaurants in…
by CopenhagenFoodie 6. February 2024
I was lucky enough to eat at Disfrutar just the day before the would be…
by CopenhagenFoodie 5. December 2023
Aíra opened just 3 years ago right as Covid would hit the world. Despite of…
by CopenhagenFoodie 2. November 2023
Massimo Bottura has long ago established his name within the world of gastronomy. This has…
by CopenhagenFoodie 16. October 2023