Virgilio continues to perform magic at Central

With only 4 weeks in Peru I had to make the best of the time. After my first visit I simply couldn't bear the idea of not returning for another 6 months, especially not with Virgilio offered to create a new menu.   Rock tongues ... Continue Reading

Peruvian comfort food at La Mar

The national dish of Peru is ceviche and especially in Lima, seafood is extremely popular. So off course the renowned Peruvian chef Gaston Acurio has a cevicheria. In Peru, there are two very famous chefs, Gaston Acurio, which is world famous in ... Continue Reading

The diversity of Peru on a plate – amazing experience at Central

Some restaurants come with greater expectations then others. Exactly one year ago, I met my girlfriend at Central so for that reason alone Central will always have a special place in my heart. Virgilio Martinez takes on the mission to rediscover the ... Continue Reading

The highlight of London – Delicate flavours at Hedone

Hedone is unlike most of the other fine dining restaurants in London located outside the city center. I was however to find out that it was definitely worth the extra trip.   The actual restaurant is quite small and in this regard quite ... Continue Reading

The highlight of Shoreditch – casual dining at Lyles

A dinner at Lyles marked the beginning of an intense 24 hours with 3 tasting menus at high-end restaurants. As it turned out the casual restaurant in the trendy Shoreditch neighborhood could easily live up to the other classic fine dining restaura... Continue Reading

Classic Danish food made World Class at Restaurant Barr

Imagine having to open a casual restaurant in the very space that has housed Noma (4-time world best restaurant) and the pressure that goes with it. Thank God, it is not me. The news of the opening made several international newspapers and food ... Continue Reading

A taste of London at The Clove Club

  My exposure to british finedining before this trip was non existing. I was therefore very uncertain of what to expect. Afterall they showcase everything from the molecular and once cutting edge restaturant that is The Fat Duck where as the ... Continue Reading

New versions of ”New Nordic” at Restaurant Mes

The amount of medium prices restaurants in Copenhagen is massive and new ones open each month. This good thing about competition is that it keeps everybody on their toes, but hard for a dedicated foodie to keep up. Therefore, 5 months after opening ... Continue Reading

Delicate food at Bror – amazing as always

Bror is one of my all time favorite restaurants and for good reason. Their profile is unique with their extreme focus on nose to tail and off course they serve decilious and very high quality to cost ratio.   Classic starters in the ... Continue Reading

Finedining in Bergen. Lysverket surprises you

Finedining in Bergen who knew that was a thing. I was in town 3 days for business and asked a colleague for recommendations and Lysverket was on top of the list. I am glad it was. The decor was New Nordic with simple rustik dark wooden furniture ... Continue Reading